Garfagnana mon amour: wine and food tasting organised by Osteria Vecchio Mulino
Organic watermill with 4 millstones, one used exclusively to grind chestnut to produce PDO Farina di Neccio (Chestnut Flour).
The mill, recently renovated, dates back to 1721 and today is also used as an educational centre.
Cheerful, colorful and cheap weekly markets animate the shopping centre of the valley.
Farmers' markets offer the freshest seasonal products, while among the stalls of crafts and antiques can be found finely handcrafted objects.
We bring to the tables of consumers the unique taste of typical products of Garfagnana: PGI Farro, jam, Formenton Ottofile and PDO Chestnut Flour.
The PGI Farro and the typical products organised by Garfagnana Coop